For proper results, strong flour with high protein content (as used for bread-making rather than cakes) must be used. Recipes differ with every restaurant. ", https://en.wikipedia.org/w/index.php?title=List_of_pizza_varieties_by_country&oldid=1002995879#Sweden, Wikipedia articles needing factual verification from September 2019, Articles needing additional references from June 2010, All articles needing additional references, Articles that may contain original research from June 2014, All articles that may contain original research, Articles with multiple maintenance issues, Articles lacking reliable references from May 2020, Articles with unsourced statements from June 2014, Articles with unsourced statements from March 2013, Articles with unsourced statements from December 2016, Creative Commons Attribution-ShareAlike License, it is also a Roman style to add figs to the pizza, the result being known as, Hawaii: tomato sauce, mozzarella, ham, pineapple, Meat Feast: tomato sauce, mozzarella, minced meat, Maltese sausage, and other meat. The dough must be kneaded by hand or with a low-speed mixer. [48][49] It bears mention however that Thai-style pizzas, in homage to Thai cuisine, also appear in the US and elsewhere with peanut-based sauces and ingredients like tofu, bean sprouts, shredded carrots, basil or cilantro, shredded green beans, scallions, and similar items. Occasionally pizzerias offer "Italian pizza" imitating Italian recipes in addition to the Swedish ones. Riferimento: Pizza o Kebab? Geoff Turner, Canadian invented the Hawaiian pizza. A typical Pizzerija will offer a vast number of different pizza recipes, mostly based on local taste. [28] Pizzerias soon followed, run at first by Italian guest workers and subsequently by migrant Turks, which added an unmistakable hint of the Levant to the Swedish pizza. : The Kids' Guide to the History, Science & Culture of Food. Kebab; Pizze; Il kebab[1][2] (pron. Norway also has a traditional home-made pizza called "lørdagspizza" (literally translates to "Saturday pizza"). There are three official variants: pizza marinara, which is made with tomato, garlic, oregano and extra virgin olive oil, pizza Margherita, made with tomato, sliced mozzarella, basil and extra-virgin olive oil, and pizza Margherita extra made with tomato, sliced buffalo mozzarella from Campania, basil and extra virgin olive oil. In fact, it is most often known simply as "ftira" and is mainly sold on the island of Gozo. Questa pagina è stata modificata per l'ultima volta il 22 gen 2021 alle 13:11. [68], Pizza-ghetti is a combination meal commonly found in fast food or family restaurants throughout the province of Quebec[69][70] and other parts of Canada. Prima di essere predisposta e cotta la carne viene condita o marinata; le erbe o le spezie usate variano a seconda del luogo, e vi si può trovare una vasta gamma di sapori del mediterraneo: origano, menta, peperoncino, cannella, cumino, coriandolo, aceto, ecc. The pizza must be baked for 60–90 seconds in a 485 °C (905 °F) stone oven with an oak-wood fire. Mi piace: 534. Italian-style restaurants often combine a restaurant menu with a pizza menu. Although kebabs are often cooked on a skewer, many types of kebab are not. La carne così preparata viene servita all'interno di panini e piadine o collocata su un piatto. Non-Italian varieties can be found too, particularly in larger cities such as London, for example, lahmacun called 'Turkish pizzas', or Alsatian 'Flammkuchen'. What Is Pizza-Ghetti? The distinct qualities of Windsor-area pizza are believed to have originated with the now-closed Volcano Pizza in Windsor's downtown core. A typical Swedish pizzeria offers 40-50 different named varieties on the menu, even up to 100, and personal modifications are allowed. Pizza has only been known in Russia since the end of the 20th century. [67], Pizza in the southwestern Ontario city of Windsor is identified by its use of shredded pepperoni and mozzarella cheese from the local Galati Cheese Company. Pizza Max), and international chains like Pizza Hut, Domino's Pizza, Little Caesars, and Sbarro. Variations, substituting pepper jack cheese or Oaxaca cheese for mozzarella, are also popular.[73]. [39] Popular pizza recipes such as meat lover's with pepperoni, tuna with melted cheese, and beef blackpepper exist in Indonesia. p. 121. In Rome, a pizza napoletana is topped with tomato, mozzarella, anchovies and oil (thus, what in Naples is called pizza romana, in Rome is called pizza napoletana). Some popular varieties common in most of Sweden, mostly with the same name, all having tomato sauce and cheese to start with and additional toppings: Perhaps the most extreme pizza in Sweden is the Calskrove or Calzskrove (a portmanteau of calzone and "skrovmål" meaning "big meal" but also Northern slang for "hamburger meal"), sold at some pizzerias in northern Sweden, a complete meal of a 150 or 250 grams of hamburger with bread, all regular toppings, and chips (french fries), baked into a regular Calzone with ham as well.[29]. The Italian association Associazione Verace Pizza Napoletana also has an independent branch in Japan. Pizzas available in India range from localized basic variants, available in neighborhood bakeries, to gourmet pizzas with exotic and imported ingredients available at specialty restaurants. (2012). Dato che non ho mai assaggiato il kebab, mi vedo costretto a votare pizza. In some parts of Scotland you can get a deep-fried pizza from Fish and Chip shops. Many Israeli and American pizza stores and chains, including Pizza Hut and Sbarro, have both kosher and non-kosher locations. Plus, a Little History. In the 1980s some Australian pizza shops and restaurants began selling "gourmet pizzas", that is, pizzas with more expensive ingredients such as mangoes, salmon, dill, bocconcini, tiger prawns, or unconventional toppings such as kangaroo meat, emu and crocodile. Costo di consegna: Gratis. [41], Other than Indonesian fusion, other Asian fusion pizza are also known in Indonesia, including:[42]. 139 ricette: pizza al kebab PORTATE FILTRA. For example, the pizza is topped with caviar, salmon, beef fillets, mushrooms or truffles. Viene indicato anche con il termine greco γύρος (ghiros, con lo stesso significato di döner, ruotante) o l'arabo shawarma (شاورما, shāwarmā, derivante dal turco çevirme, "movimento ruotante"). The usual Italian varieties are available and independent restaurants are common, coexisting with franchise chains. Ke Pizza, Genova: su Tripadvisor trovi 18 recensioni imparziali su Ke Pizza, con punteggio 4 su 5 e al n.1.141 su 2.126 ristoranti a Genova. One is the "all dressed": tomato sauce (a little spicy), pepperoni, onions, green pepper slices, and mushrooms. July 10 is "Pizza Day" in São Paulo, marking the final day of an annual competition among "pizzaiolos". E' vero che ormai se ne trovano ad ogni angolo ma io ho una clientela molto giovane e dato che ci sarebbe richiesta non posso fare a meno almeno di informarmi in merito circa la fattibilità di affiancarlo alla pizza. Branded pizza is available in most cities in India. Sperandio was born in northeast Italy where a cabbage salad called "kupus salata" was a very common dish, from bordering country Croatia. The Pizza Company Thailand introduced durian pizza in 2018 to mixed reviews. The poutine pizza variety is topped with French fries, light gravy, and fresh mozarella curds. DOMINO’S has combined two popular end-of-a-night-out dishes and launched the new doner kebab pizza. Ciao raga, qualcuno di voi ha esperienza di kebab? Pizza Kebap Kobane, Torino: su Tripadvisor trovi 7 recensioni imparziali su Pizza Kebap Kobane, con punteggio 4,5 su 5 e al n.2.340 su 3.755 ristoranti a Torino. According to a number of news outlets, the Hawaiian-style (tomato sauce, ham and pineapple) is a Canadian invention, originating at the Satellite Restaurant in Chatham, Ontario. While most combinations of toppings reflect common ingredients found in the US and Italy, there are additional ingredients available that cater to traditional tastes as well, such as minced beef, spicy Sucuk sausage, cured meats like Pastırma, cheeses like Kaşar and Beyaz, and local olives and herbs. Foodracers ti porta a casa subito il meglio della cucina mondiale. After the rising process, the dough must be formed by hand without the help of a rolling pin or other machine, and may be no more than 3 millimeters (0.12 in) thick. Kebab & Pizza - Toongabbie specialises in Pizza cuisines. Ciro Kebab Pizza è nato in un piccolo locale di Centocelle, fino a diventare una catena su Roma. Sperandio became Stockholm's pizza king and had during his heyday more than 30 pizza restaurants. At the turn of the millennium, the first original Italian pizzerias opened in Russia. Il kebab (pron. In Australia, barbecue sauce and traditional tomato sauce are both common and popular sauces for pizza bases. Seppur la modalità di cottura del kebab sia sempre la stessa, possiamo dire che questo piatto ha comunque delle varianti. kebab: ecco cosa c'è dentro un kebab, la verità sulla sua composizione con cosa realmente è composto: carne. The predominantly francophone Canadian province of Quebec has its specialties. ", Pizza-ghetti in a family restaurant in Waterloo, Ontario, "Pizzaghetti is Quebec's Most Shameful Food", "New York Pizza, the Real Thing, Makes a Comeback", "New Zealand PM divides nation by putting canned spaghetti on pizza", "New Zealand PM sparks outrage with his tinned spaghetti pizza", "Tinned spaghetti pizza: New Zealand's prime minister shocks with 'monstrous' recipe", "Domino's launches revolting 'Hawaiian Spaghetti Pizza, "La historia de la pizza argentina: ¿de dónde salió la media masa? La parola "kebab" è essenzialmente di origine persiana: la tradizione araba vuole che il piatto sia stato inventato nel medioevo da soldati persiani che usavano le loro spade per grigliare la carne sul fuoco in campo aperto. Eaten, while waiting for the pizza to be baked. There is also a Tex-Mex dish served with 2 layers of tortillas called "Mexican pizza". In Afghan cuisine, kebab is served with naan, rarely rice, and customers have the option to sprinkle sumac or ghora, dried ground sour grapes, on their kebab.The quality of kebab is solely dependent on the quality of the meat. Mexicana: tomato sauce, mozzarella, various recipes with minced beef. Add Pizza Kebab to Basket. Il principe dei kebab è probabilmente però l'Iskender kebabı, creato a Bursa intorno all'anno 1900 da un cuoco che ha trasmesso alla sua creazione il suo nome, Iskender (corrispondente all'italiano Alessandro), la cui caratteristica principale è una salsa a base di pomodoro, yogurt e burro fuso. Pizzetta is a small pizza that can range in size from around three inches in diameter to the size of a small personal-sized pizza. Pizza con Kebab.Se non ci fosse, bisognerebbe inventarla! [82] Other popular toppings include ham (with or without slices of red bell peppers in oil preserve), tomato slices, red bell peppers in preserve, and longaniza. [80] In 2019 Domino's Pizza included a "Hawaiian Spaghetti Pizza" on the menu on its franchises in New Zealand.[81]. The Pizza Company Thailand now serves durian pizza", "Stinky Slices: We tried The Pizza Company's new Durian Pizza so you don't have to (VIDEO)", "Israel Population 2018 (Demographics, Maps, Graphs)", "Bannock roast duck poutine pizza: The dish | Toronto Star", "The Delicious History of the Halifax Donair", "Pictou County's 'brown sauce' pizza shipped to Fort McMurray", "Poutine Pizza Recipes | Food Network Canada", "Meet the 81-Year-Old Greek-Canadian Inventor of the Hawaiian Pizza - Gastro Obscura", "Pizza-Ghetti! For instance, oregano spice packs are included with a typical pizza order in India instead of Parmesan cheese. Traditional Italian-style thin-crust pizza is served in the many Italian restaurants in Seoul and other major cities. Shakey's Pizza and Pizza Hut 1973, Domino's pizza in 1985). White pizza (i.e. The presence of pizza restaurant chains in China has contributed to a significant increase in pizza consumption in the country. The dough is shaped to the pan (usually rectangular), then a mix of minced meat and tomato sauce follows. Brazilian pizzerias offer also Brazilian variants such as "pizza com catupiry". As employees of Volcano eventually left and founded their own pizzerias, they took the recipe with them. Perché non provare Kebab e Pizza a domicilio oggi? The invention is most likely the result of the common tendency of pizza bakers to create their own flagship compositions and novel flavors, using whatever might be available in their kitchen. For example, a pizza topping unique to India would be pickled ginger.[27]. [54], Poutine pizza is one variety that can be found sporadically across the country, and adaptations of this item have even been featured in upscale restaurants. Smith, A.F. Su Zomato trovi recensioni, foto dei piatti i prezzi del menu. [14][15], Pizza pugliese is prepared with tomato, mozzarella and onion.[16]. [citation needed] This pizza is topped with ham and pineapple. It is usually cut with scissors or a knife and sold by weight. Those recipes originated either from United States or Italy, thus deriving ultimately from a western counterpart. Kebabs are various cooked meat dishes, with their origins in Middle Eastern cuisine and the Muslim world. On 9 December 2009, the European Union, upon Italian request, granted Traditional Speciality Guaranteed (TSG) safeguard to traditional Neapolitan pizza, in particular to "Margherita" and "Marinara". Brazilian pizza in general, though, tends to have less tomato sauce than the authentic (Italian) pizza, or uses slices of tomato in place of sauce. Legislation for traditional Italian pizza. The former one consists in a regular pizza crust topped with cheese and onions; the latter has the cheese between two pizza crusts, with onions on top.[83][84]. Minimo 7 € per la consegna. 21 Ottobre 2009 6.245 47 0. [75] Barbecue pizza was first made at Coletta's in Memphis, using pulled pork and barbecue sauce, now popular in the Southern United States. ABC-CLIO. The most traditional pizzerias are still found in the Italian neighborhoods, such as Bexiga (official name: Bela Vista). In recent years one can find pizza with fresh lettuce or chips (French fries) put on top after baking. It's dissimilar to a pizza. More conventional pizzas are also eaten. Indian pizzas are generally spicier and more vegetable-oriented than those in other countries. Proprio così, questa pizza ormai è entrata a fare parte della nostra cultura del buon cibo, e, il sapore del kebab da un tocco di orientale alle nostre pizze, e, non è affatto male. The Swedish pizza has been developed with many innovations and styles, creating a tradition distinct from the Italian one, although some names may overlap. [18] It is believed that Sicilian pizza, Sfincione, or focaccia with toppings, was popular on the western portion of the island as far back as the 1860s. Also, many pizzerias also serve salads, lasagne, kebab and hamburgers, especially if there is a facility to sit and eat. [61] The Italian immigrant community in Montreal is known for their Rossa Romana Pizza (sometimes referred to as Pizza Rustica). The Maltese enjoy eating Italian style pizza and fast-food pizzas, including local produce, however due to the small and limited import market, ingredients tend to be of low quality, for example Sunflower oil typically replaces olive oil. New Zealand's first dedicated pizza franchise was opened by Pizza Hut in New Lynn in 1974, with Domino's following. The amount of topping compared to the crust is rather high by international standards. This pizza has the usual marinara sauce or white sauce and mozzarella cheese. [senza fonte]. [60] Only pizzas which followed these guidelines could be called "traditional Italian pizzas" in Italy. The "Canadian pizza" toppings typically include tomato sauce, mozzarella cheese, bacon, pepperoni, and mushrooms; although variations exist,[52] this recipe is also known internationally by that name. Norwegians eat the most pizza in the world according to a 2004 survey by ACNielsen 2004, 5.4 kg/year per capita. Roman pizza, pizza in Lazio (Rome), as well as in many other parts of Italy, is available in two different styles. Of international restaurant chains only Pizza Hut is well established, although Vapiano has a few restaurants in Stockholm, and Domino's has been trying to establish itself in southern Sweden since 2008. L’esempio della pizza è scontato, non soltanto in Italia, ma come suggerimento pro socializzazione sempre più si sta facendo largo il kebab in tutte le sue varianti (del resto nemmeno la pizza è qualcosa di unico): in Kuwait abbiamo conosciuto la versione shish, mentre in Italia domina quella döner di scuola turco-tedesca (per noi stravince invece la preparazione iraniana). The take-away price of one standard size (30 cm) pizza is 5 to 8 € depending on topping, about double that for a "family pizza" of twice the size by weight, and about half that for a "children's pizza" (mostly served in restaurants). Argentina, and more specifically Buenos Aires, received a massive Italian migration. La carne (solitamente di agnello, di manzo o di pollo, più economico, mai di maiale in quanto vietata dall'Islam), tagliata a fettine, viene sagomata e infilzata nello spiedo verticale, fino a formare un grosso cilindro rastremato verso il basso alla cui sommità vengono poi infilzate parti grasse che, sciogliendosi e scolando, evitano l'eccessivo abbrustolimento ed essiccamento della carne. Kebab: lo street food orientale per eccellenza, che siamo abituati a gustare nei locali specializzati che lo preparano più o meno bene e con carni di qualità più o meno buona: oggi vi proponiamo di cucinare questa specialità direttamente a casa vostra, fornendovi la ricetta originale e tutti i … Swedish pizzas are thicker than the Neapolitan, with a more spiced sauce, and without the characteristic crisp texture, but make use of the traditional toppings, and most pizzerias in Sweden have Margherita, Capricciosa, and Quattro Stagioni pizzas at the top of the menu, although with altered recipes. Kebabs are considered to have originated in Turkey when soldiers used to grill chunks of freshly hunted animals skewed on swords on open field fires. In Palestina essa si è affermata anche nella cucina israeliana (שווארמה). For example, a Swedish Margherita uses Swedish hard cheese instead of mozzarella and dried oregano instead of fresh basil. However, there are also Asian eastern pizzas which includes Indonesian fusion pizza that combine Indonesian favourite as pizza toppings — such as satay,[40] balado and rendang. La capitale tedesca è rinomata per il gusto speciale e l'economicità dei propri döner. In 1905, the first pizza establishment in the United States was opened in New York's Little Italy. Vai al suo menù su Just Eat fai il tuo ordine ora. [citation needed] There have been several small pizza businesses run by locals, especially in night markets. Tra i vari tipi di kebab i più rinomati sono quelli da barbecue, per esempio l'Adana kebabı e l'Urfa kebabı, che prendono nome dalle due località da cui provengono, il primo più piccante, condito con abbondante peperoncino rosso, il secondo riccamente speziato, serviti con focaccine di grano, insalata, cipolle e grano spezzettato cotto e poi asciugato (il burgur). With the exception of some restaurants, pork products like ham and bacon are not available, which are substituted with beef, chicken, or lamb equivalents. One style of fast-food pizza is the typical pizza kwadra (square pizza), which is found in Pastizzi shops (pastizzeriji), a deep-pan pizza cut into squares, generally topped with either green olives (taż-żebbuġ), hard boiled egg and cocktail sausage (bajd u zalzett), or chicken and barbecue sauce (tat-tiġieġ). 1969 Giuseppe "Peppino" Sperandio opened "Pizzeria Piazza Opera", one of the first restaurants only serving pizza in Stockholm, Sweden. Il nome di questo piatto, in arabo, significa “carne fritta su uno spiedo” e fa riferimento proprio alla modalità di preparazione in cui la carne tagliata a fette viene sagomata e infilzata in uno spiedo verticale (fino a formare un grande cilindro), alle cui sommità si aggiungono delle parti grassi che in cottura si scioglieranno ed eviteranno l’essiccamento. [1], According to the rules proposed by the Associazione Verace Pizza Napoletana,[2] the genuine Neapolitan pizza dough consists of wheat flour (type 0 or 00, or a mixture of both), natural Neapolitan yeast or brewer's yeast, salt and water. Una volta il taglio veniva effettuato manualmente tramite un coltello affilatissimo, mentre ora si esegue quasi sempre facendo scorrere sul cilindro una macchinetta elettrica con lama rotante che asporta sottili fettine. Mexicana: various recipes with minced beef, This page was last edited on 27 January 2021, at 00:22. 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